In the very beginning of things, it was just a meeting between a serial entrepreneur, a hydroponics genius, an interior designer and a Chef that simply could not stand to be passive witnesses of the loss of original taste of food and of the damage to our health and to the environment that the food industry has progressively imposed upon all of us today.
After 4 years of substantive investments and efforts, Natufia labs could claim to have become a leading research lab and a specialized manufacturer of high technology content hydroponic equipment specially designed for the greatest chefs who share our vision about original taste, traceability, pesticides, GMOs, herbicides, and the responsibility we all have toward our planet.
Our team is essentially composed of professionals that not only are very good at what they do but who too feel concerned and have decided to do something about it. Like you, we have families, we have concerns, we are overall nostalgic about what food used to be, how tasteful it was, how safe it was. Working at Natufia Labs is not just a “job”. It’s a very honorable mission with a vision.
* Chef Simone Zanoni
Simone Zanoni is the Chef of Le George, the Mediterranean-style restaurant at Four Seasons Hotel George V, Paris. Zanoni received a Michelin star for Le George in February 2017. Zanoni is passionate about two things: Perfection and herbs. He has recently been appointed as one of the directors of the Potagers du Roy in Versailles, one of the oldest and largest herb garden in the world. Zanoni is now broadcasting live cooking demonstrations to the world about how the Natufia Kitchen Garden and some other exclusive tools for master chefs are now an integral part of the future of the culinary art.
Bulthaup Raspail is one of the leading luxury kitchen showrooms in Paris and part of a company that owns three of the four Bulthaup stores in Paris. The Natufia Kitchen Garden is on display and on sale there, surrounded by top quality Bulthaup service, after sales services and one of the most professional luxury kitchen design teams in France.
COGEMAD Haute-Couture Estates & Interiors
Cogemad has been committed to create unique and exclusive residence and living spaces for the past 25 years. Cogemad is the holder of the world record for the most expensive piece of real estate ever sold, Château Louis XIV near Paris. Cogemad has started to equip its new exclusive properties with the Natufia Kitchen Garden.
International Designer Jana Tool
Estonian International Interior Designers who has worked on extensive projects in Paris, Miami, Monaco and Tallinn. Her achievement and the reason of her success are in the fusion of sustainable designs purposed for sustainable healthy living. She has been integrating the Natufia Kitchen Garden in the kitchens of a number of "conscious health" customers to make it an everyday pleasure for the eyes, the taste and the health.
Questions? Requests? Issues? Comments? Compliments? We want to hear from you
You may find your answer in one of our FAQs
Local contact numbers:
United Kingdom +44 (0)20 81 44 63 66
France +33 (0) 7 69 68 81 86
United States, Canada & territories +1 561 210 7273
Natufia Labs PLC
Värvi 5, Unit C 216
10621 Tallinn, Estonia
Tel. +372 660 8986